Bart Preti Chamchulia

Bart Preti Chamchulia

Extreme social mediaholic. Infuriatingly humble internet scholar. Food Critic ninja. Friendly music practitioner. Professional coffee evangelist.

62 Author´s Articles
Is Chinese Sausage a Blood Sausage?

Is Chinese Sausage a Blood Sausage?

The Nuomi Chang in some Chinese cultures have blood as a binding agent similar to Korean ice cream. A sausage is a...

Is Taiwanese Sausage Sweet? An Expert's Perspective

Is Taiwanese Sausage Sweet? An Expert's Perspective

Taiwanese sausages are a unique type of pork sausage made with a coarser grind and a shorter drying process. This gives...

What's Inside Chinese Red Sausage?

What's Inside Chinese Red Sausage?

Chinese red sausage is a delicious and sweet variety of sausage filled with flavors of soy sauce, garlic, and sesame...

What's Inside Chinese Sausage?

What's Inside Chinese Sausage?

Chinese sausage is a generic term that encompasses a variety of sausages from China, where they were made as early as...

Where to buy Best Chinese Sausage in Singapore?

Where to buy Best Chinese Sausage in Singapore?

Tech Sang on Hong Kong Street is the home to Ideal Food Chinese sausage.  Singapore most established brand name...

What Makes Chinese Sausage Sweet and Delicious?

What Makes Chinese Sausage Sweet and Delicious?

Chinese sausage, or “lap cheong”, is a generic name for dried and cured sausages that originated in China. It can...

The Sweet and Savory Flavor of Chinese Pork Sausage

The Sweet and Savory Flavor of Chinese Pork Sausage

Chinese sausage, also known as wind-dried pork sausage (lap cheong or ląp x247ng), is a highly seasoned semi-dry...

Are Sausages Processed Meat? An Expert's Perspective

Are Sausages Processed Meat? An Expert's Perspective

Processed meats have been linked to a higher risk of colorectal cancer than unprocessed red meat. Common examples of...

Is Chinese Sausage the Same as Chorizo?

Is Chinese Sausage the Same as Chorizo?

Chinese sausage and chorizo sausage, which is popular in Spain and Portugal, can be used interchangeably in some...

Is Chinese Sausage a Processed Meat?

Is Chinese Sausage a Processed Meat?

Processed meat is any meat that has been cured, smoked, salted, or preserved in any way. This includes Chinese sausages, ...

What Types of Meat are Used in Chinese Sausages?

What Types of Meat are Used in Chinese Sausages?

Sausages are a popular food item in many cultures, and the Chinese are no exception. Pork is the most common meat used...

The Delicious and Nutritious Chicken Sausage

The Delicious and Nutritious Chicken Sausage

Chicken sausage is a type of sausage made from ground chicken meat, usually dark meat, and seasoned with herbs like...

The Mystery Behind the Red Color of Chinese Sausage

The Mystery Behind the Red Color of Chinese Sausage

Chinese sausage is a popular delicacy in many parts of the world, and its unique red color is one of the main reasons...

The Delicious World of Chinese Sausage

The Delicious World of Chinese Sausage

Chinese sausage, also known as lap cheong, is a type of sausage that is popular in Chinese cuisine. It is usually...

Is Eating Sausages Considered Processed Meat?

Is Eating Sausages Considered Processed Meat?

Ham, bacon, pastrami, sausages, sausages and sausages are all considered processed meat. This includes sausages,...

The Best Substitutes for Chinese Sausage

The Best Substitutes for Chinese Sausage

If you're looking for a substitute for Chinese sausage, there are several options available. Northern sausages from...

What is Chinese Blood Sausage? A Comprehensive Guide

What is Chinese Blood Sausage? A Comprehensive Guide

Black pudding is a specialty from northeastern China, made with pig blood stuffed in a pig's gut. It is usually seasoned ...

What Kind of Meat is in Chinese Sausage?

What Kind of Meat is in Chinese Sausage?

Chinese sausages, also known as Lap Cheong, are a type of cured sausage that is popular in many parts of Asia. They are ...

Are Chicken Sausages Wrapped in Pork Guts?

Are Chicken Sausages Wrapped in Pork Guts?

Aidells chicken sausages are made by hand in small batches and filled with natural pork guts, while Gilbert's chicken...

What Is Dong Guan Chinese Sausage good for and where to buy it?

What Is Dong Guan Chinese Sausage good for and where to buy it?

Are you looking for a delicious and flavorful sausage option to add to your cooking? If so, then you should consider...

What is Chinese Sausage and How to Cook It

What is Chinese Sausage and How to Cook It

Chinese sausage, or “Lap Cheong”, is a generic name for dried and cured sausages that originated in China. It can be ...

What Makes Chinese Sausage Red?

What Makes Chinese Sausage Red?

Sichuan sausages from southern China and Hong Kong are renowned for their unique flavor, which is attributed to the red...

Everything You Need to Know About Chinese Sausage

Everything You Need to Know About Chinese Sausage

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What is the Skin of Sausage Made From?

What is the Skin of Sausage Made From?

In general, natural sausage casings are made from the submucosa of the intestines of meat animals such as beef, sheep...

Why is Chinese Sausage Red? - Exploring the Colorful History of Chinese Sausage

Why is Chinese Sausage Red? - Exploring the Colorful History of Chinese Sausage

Chinese sausage is a popular ingredient in many dishes in the southern Chinese provinces of Guangdong, Fujian, Jiangxi,...

The Sweet and Savory Taste of Chinese Sausages

The Sweet and Savory Taste of Chinese Sausages

Chinese sausages have been around since 300-500 AD, and they have a unique flavor that sets them apart from other...

The Delicious and Versatile Chinese Sausage

The Delicious and Versatile Chinese Sausage

Chinese sausage is a delicious and versatile food that has been enjoyed for centuries. Approximately 6 inches long,...

What is the Difference Between Chinese Sausage and Regular Sausage?

What is the Difference Between Chinese Sausage and Regular Sausage?

Approximately 6 inches long, Chinese sausage is darker and thinner than Western sausages. The most common variety is...

What is Chinese Sausage Made From? A Comprehensive Guide

What is Chinese Sausage Made From? A Comprehensive Guide

Chinese sausage, also known as lap cheong, is a type of sausage that has been around for centuries. It is made with...

What Flavor is Chinese Sausage? A Comprehensive Guide

What Flavor is Chinese Sausage? A Comprehensive Guide

Chinese sausage, also known as lap cheong in Cantonese and xiangchang in Mandarin, is a type of cured and smoked...

What is Chicken Sausage Skin Made Of?

What is Chicken Sausage Skin Made Of?

Chicken sausage guts are usually of natural origin, that is, they enhance the taste and appearance of meat, are edible,...

What is Chinese Sausage Skin Made Of?

What is Chinese Sausage Skin Made Of?

The sausage belly, also known as sausage skin or simply belly, is the material that encloses the filling of a sausage....

The Ultimate Guide to Chinese Sausage: What is it Good For?

The Ultimate Guide to Chinese Sausage: What is it Good For?

Chinese sausage, also known as lap cheong or Singapore sausage, is a type of cured sausage commonly used in Chinese...

What is Chinese Sausage? A Comprehensive Guide

What is Chinese Sausage? A Comprehensive Guide

Chinese sausage is a type of sausage that originated in China and is usually a sweetened, salted, and smoked version of ...

What's Inside a Chinese Sausage?

What's Inside a Chinese Sausage?

Chinese sausage is a generic term that refers to the different types of sausages that originate in China. Approximately ...

What is the Difference Between Chorizo and Chinese Sausage?

What is the Difference Between Chorizo and Chinese Sausage?

Chorizo is a spicy and highly seasoned pork sausage that can refer to a Mexican or Spanish style sausage. Both are red...

What is the Blood Sausage?

What is the Blood Sausage?

Polish kiszka (Keesh-kah), also known as kaszanka or krupniok, is a type of sausage made with fresh pig blood. It may...

Is Chinese Sausage a Chorizo? A Comprehensive Guide

Is Chinese Sausage a Chorizo? A Comprehensive Guide

Chinese sausage and chorizo sausage are two popular types of sausages that are often used interchangeably. However, they ...

The Sweet and Savory Flavor of Chinese Sausage

The Sweet and Savory Flavor of Chinese Sausage

Chinese sausage is a generic term that refers to the different types of sausages that originate in China. The flavor of ...

Is Chinese Sausage Red Meat?

Is Chinese Sausage Red Meat?

Chinese sausage is a generic term that refers to the different types of sausages made from a variety of ingredients,...

Can I Use Chorizo Instead of Chinese Sausage?

Can I Use Chorizo Instead of Chinese Sausage?

Chorizo sausage, which is popular in Spain and Portugal, can be used as a substitute for Chinese sausage. It is...

What is the White Stuff on Chinese Sausage?

What is the White Stuff on Chinese Sausage?

White powder can mean a lot of things, but the most likely answer is white mold. People often associate mold with...

What Does Chinese Style Sausage Taste Like?

What Does Chinese Style Sausage Taste Like?

It can be made with fresh pork, pork fat, livers, and sometimes chicken, and tends to be as sweet as it is salty, with a ...

The Difference Between Chinese Sausage and Regular Sausage

The Difference Between Chinese Sausage and Regular Sausage

Chinese sausage is a type of sausage that originated in China and is generally a sweetened, salted and smoked version...

What Does Chinese Sausage Taste Like?

What Does Chinese Sausage Taste Like?

The flavor of Chinese sausage varies depending on the ingredients used, but it generally has a sweet and savory taste....

What is Chinese Sausage Called?

What is Chinese Sausage Called?

Chinese sausage, also known as lap cheong (Cantonese) or làcháng (Mandarin), is a cured sausage that is usually...

What is the Best Chinese Sausage Brand?

What is the Best Chinese Sausage Brand?

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What is the Sweetest Chinese Sausage?

What is the Sweetest Chinese Sausage?

Lap cheong is a popular sweet sausage that is made with pork and pork fat, seasoned with soy sauce and rice wine. This...

What Makes Chinese Sausage Unique?

What Makes Chinese Sausage Unique?

Chinese sausages come in a variety of forms, from those made with fresh pork to those made with pork livers, duck livers ...

Are All Sausages Processed Meat?

Are All Sausages Processed Meat?

When it comes to processed meat, sausage is one of the most popular options. This includes varieties such as sausage,...

What is Chinese Sausage Casing Made Of?

What is Chinese Sausage Casing Made Of?

The most popular sausage casings are made with the clean intestines of animals, especially pigs, sheep and cattle. These ...

How to Choose the Best Chinese Sausage

How to Choose the Best Chinese Sausage

When it comes to selecting quality Chinese sausages, the best types of lap cheong are those that have a deep red color...

Are Chinese Sausages Good for You?

Are Chinese Sausages Good for You?

Chinese sausage, packed with sodium, soy sauce and nitrates, is a sweet and salty dry sausage that you know is bad for...

The Mystery of the Pink Chinese Sausage

The Mystery of the Pink Chinese Sausage

Have you ever wondered why Chinese sausages have a beautiful reddish-pink color? It's all thanks to monosodium glutamate ...

What Kind of Meat is Used in Chinese Sausage?

What Kind of Meat is Used in Chinese Sausage?

Chinese sausage, also known as Lap Cheong (Cantonese) or La Chang (Mandarin), is a cured sausage that is usually...

The Delicious History of Blood Sausages

The Delicious History of Blood Sausages

Mutura is a traditional sausage dish among the people of central Kenya, although recently its popularity has spread...

What is the Sausage Skin Made Of? A Comprehensive Guide

What is the Sausage Skin Made Of? A Comprehensive Guide

Sausage is a popular food item that is enjoyed by many people around the world. But what is the sausage skin made of? In ...

Does Blood Sausage Taste Like Regular Sausage?

Does Blood Sausage Taste Like Regular Sausage?

Sausage is a staple in many cultures, and blood sausage is no exception. It's made in the same way as any other...

Does Chinese Sausage Contain Blood?

Does Chinese Sausage Contain Blood?

The Nuomi Chang in some Chinese cultures use blood as a binding agent, similar to Korean ice cream. China has a wide...

The Secrets Behind the Red Color of Chinese Sausages

The Secrets Behind the Red Color of Chinese Sausages

Chinese sausages are renowned for their unique flavor and vibrant red color. But what is the secret behind this hue? It...

What is Chinese Sausage Made Of?

What is Chinese Sausage Made Of?

It can be made with fresh pork, pork fat, livers, and sometimes chicken, and tends to be as sweet as it is salty, with...